Open Days – Château Filhot to Sauternes
From 09/11/2024 at 11/11/2024
Restauration : Chef Alain Darroze, originally from Bayonne, will propose a range of “C’est la Feyte” recipes using products from the Périgord, his adopted region.
Files
to consult
Dates
10h-18h
- From 09/11/2024 at 11/11/202410:00 - 18:00
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Equipment
Meublé et chambre d'hôte
Tasting
Cultural heritage
HotelProduct
Cultural heritage
Restaurant
Product
Meublé et chambre d'hôte